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Caspian Food Industry Powder

One of the important goals of this entrepreneurship and employment company is to some extent without the need for the country's imports of this product. Using the technical experience and knowledge in the food industry, liquid eggs are purchased from related factories to this industry, and in this company, it is converted to its powder with a specific extraction percentage, which has the following characteristics

  1. Very low microbial contamination
  2. Increase the life of the Mani warehouse
  3. Uniformity and high quality in the final product
  4. A very easy displacement
  5. Comfortable storage

different other advantages:This powder is widely used in various food industries, including sauce, cake and muffins, meat industry such as sausages and kielbasa.

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